Food and Herbs for Traumatic Brain Injuries (TBIs)

WHS209/NU209

Over a five-week period, students develop a greater sense of confidence regarding what Traumatic Brain Injuries (TBI’s) are, how they affect individuals short and long-term, and how to best work with those that have either been diagnosed or are suspecting of a TBI. Review the anatomy and physiology of the nervous system, explore the pathophysiology of Traumatic Brain Injuries learn to best support a client/patient at various stages throughout the healing process.

Prerequisites: BMS101/2, BMS201/2, BMS113    Credits: 1    Hours: 15